Cucumber, Zaatar And Chopped Lemon Salad

Ingredients

• 3 lemons
• 4 ½  tbsp olive oil
• 1 ½  tsp dried mint
• 1 ½  tsp za’atar
• 1 banana shallot
• 1 ½  green chillies
• 1 large cucumber
• 60g lamb’s lettuce
• 10g dill
• 10g basil leaves
• 5 mint leaves
• Salt

Instructions

Squeeze 1-2 lemons to get 2 ½ tablespoons of juice and put it into a large serving bowl.Cut seven thin slices from the remaining lemon,saving any extra for another recipe. Discard any pile of slices on top of each other. Remove and discard half the rind, then finely chop the slices, including the remaining rind, and add to the bowl along with the oil, dried mint, za’atar, shallots, green chillies, cucumber and 1 teaspoon of salt. Mix well, then add the lamb’s lettuce and all the herbs, toss gently and serve at once.