Penne Pasta With Arrabbiata Sauce

Penne Pasta With Arrabbiata Sauce

🕒 Prep time: 10 minutes 🥘 Cooking time: 15 minutes 🍽️ Servings: 2

Ingredients

  • 250 gms Penne pasta
  • 1/2 cup Pasta boiled water
  • 75 gms Natures Miracle Arrabbiata sauce (BUY NOW)
  • 10 gms Grated parmesan cheese
  • 4 leaves Fresh basil
  • Salt & black pepper - as per taste

Instructions

  1. Bring a large stockpot of generously-salted water to a boil. Add Penne and cook until nearly al dente.
  2. Add the pasta to the pan, along with 1/2 cup of the pasta water.
  3. Toss the pasta continuously until it is evenly coated in the sauce.
  4. Give the pasta a quick taste and add a pinch of salt or black pepper if needed.
  5. Serve immediately while it's nice and hot; garnished with grated parmesan cheese and fresh basil leaves.
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